15 The following are emollients: calcined copper, Eretrian earth, soda, poppy-tears, ammoniacum, bdellium, wax, suet, soft fat, oil, dried fig, sesamum,[p. 13] melilot, narcissus root and seed, rose-leaves, curd, raw yolk of egg, bitter almonds, marrow of any kind, antimony sulphide, pitch, snails boiled, hemlock seed, lead-slag which the Greeks call skwri/a molu/bdou, all-heal, cardamon, galbanum, resin, black bryony berries, storax, iris, balsam, gymnasium sordes, sulphur, butter, rue.
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